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Blue Bird Foods (India) Private Limited
Sion, Mumbai, Maharashtra GST No. 27AAACB0693F1ZW |
On the tongue of the satisfied customers. The company was founded by brothers Gambhirdas Shah and Anantrai Shah way back in the 1950s as United Trading Corporation. The firm then dealt in just the import of food products.
Post-independence, the government of India banned the import of food products. The company decided to produce the very products in India itself, to satisfy the customer’s demand thus, evolved the brand BLUE BIRD. Even in those early days of lack of resources & technology no compromises were made in the quality. Only the best available ingredients were used for the production and the tradition still follows. BLUE BIRD as a brand has achieved the quality compatible to the International standard.
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Packaging Type | Box |
Weight | 200 gram, 1 Kg |
Flavour | Gulab Jamun |
Packing | 200 gram, 1 Kg |
Used For | Dessert |
It's an ideal sweet dish for any Indian Occasion at home. It's one of the easiest to make with the most delicious taste, simply hard to resist. It comes with a free 20g syrup flavour which gives an amazing flavour to your Gulab Jamun.
Packing sizeAdd 100-120 ml water to Blue Bird Gulab Jamun Mix and make it into a soft dough by gentle mixing. After 5 minutes apply ghee or oil on the palms & then shape 40 round and smooth jamuns without cracks.
Tip - Add water in parts (10 ml) while mixing.
Deep fry in ghee or oil in low heat over a period of 5 minutes; until golden brown. Drain excess oil.
Tip - Frying should not be done at very high temperature.
Preparation of Sugar Syrup:
Prepare sugar syrup by dissolving 600g sugar and Syrup Flavour Mix in 600 ml water. Boil and simmer for 5 minutes.
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Weight | 250 Grams,1 kg,5 Kg |
Brand | Blue Bird |
Homemade | Yes |
Cake Flavor | Chocolate |
Packaging Type | Box |
Pack Type | 250 Grams,1 kg,5 Kg |
Flavor | Chocolate |
Baking is a field of perfection whether its ingredients or timing. Blue Bird Cake Mix has got both. The ultra-soft spongy base will make you go crazy, craving for more. It’s simple and easy to prepare and is superbly delicious.
Packing sizeCake is baked when a knife inserted in cake comes out clean. Remove cake from oven and cool in pan for 25-30 minutes. Remove from pan, cool completely and apply icing.
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The French DelightBLUE BIRD Mousse is an instant dessert that can be made in just 3 minutes of whipping & 15 minutes of setting time. Kids love its taste, elders love it for its soft, smooth & creamier nature.
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A traditional Indian SweetIt's an ideal sweet dish for any Indian Occasion at home. It's one of the easiest to make with the most delicious taste, simply hard to resist. It comes with a free 20g syrup flavour which gives an amazing flavour to your Gulab Jamun.
Packing sizeAdd 100-120 ml water to Blue Bird Gulab Jamun Mix and make it into a soft dough by gentle mixing. After 5 minutes apply ghee or oil on the palms & then shape 40 round and smooth jamuns without cracks.
Tip - Add water in parts (10 ml) while mixing.
Deep fry in ghee or oil in low heat over a period of 5 minutes; until golden brown. Drain excess oil.
Tip - Frying should not be done at very high temperature.
Preparation of Sugar Syrup:
Prepare sugar syrup by dissolving 600g sugar and Syrup Flavour Mix in 600 ml water. Boil and simmer for 5 minutes.
Price on Request: Get Latest Price
World's First just add water Cake MixBaking is a field of perfection whether its ingredients or timing. Blue Bird Cake Mix has got both. The ultra-soft spongy base will make you go crazy, craving for more. It’s simple and easy to prepare and is superbly delicious.
Packing sizeCake is baked when a knife inserted in cake comes out clean. Remove cake from oven and cool in pan for 25-30 minutes. Remove from pan, cool completely and apply icing.
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Packaging Size | 50 gram |
Location | All India |
Packaging Type | Box |
Available Brand | Blue Bird |
Grade Standard | Reagent Grade |
Size | 50 Grams |
Carton Contains | 10 Grams x 5 sachets |
No Of Piece | 5 Sachets |
This unflavoured gelatine is for all creative dessert chefs who can now justify their culinary uniqueness in making desserts.
Probably best known as a gelling agent. Blue Bird Gelatine is a magical ingredient for giving desired shape to any edible liquid.
Packing sizeBlue Bird Gelatine can be used to make jelly, mousse, pudding, panna cotta, marshmallow, tiramisu, soufflé, etc.
Ingredients
Method
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Pack Size | 25 grams |
Brand | Blue Bird |
Packaging Type | Box |
Uses | Variety of breads, dhoklas, Pizza base |
Ratio | Use 25g Dry Yeast for 500g of flour or as directed in the recipe. |
Fermentation | For easy and fast fermentation |
BLUE BIRD Dry Yeast is essential in the manufacture of breads, doughnuts, many a culinary delight.
Packing sizeUse 25g Dry Yeast for 500g of flour or as directed in the recipe.
UsesVariety of breads, dhoklas
Ingredients
Method
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Cuisine Types | Chinese |
Food Type | Non - Veg |
Service Location | All india |
Location | All India |
Is It FSSAI Certified | FSSAI Certified |
Flavor | Aji-no-moto i, Ajino-moto i |
BLUE BIRD Test-Mi-Nov known as Ajino-moto is a flavouring agent which enhances the taste and brings out the natural flavour from within. It is obtained from vegetable sources & mainly used in Chinese cuisines.
Packing sizeTEST-MI-NOV is an ideal flavouring agent containing Monosodium Glutamate produced from vegetable sources. TEST-MI-NOV dissolves easily in all foods and enhances the natural flavour of the food in which it is used. TEST-MI-NOV is processed to improve taste and texture of the food to impart juiciness and retain moisture.
UsesSoups, sauces, gravies, curries, vegetables, noodles & pastas.
RecipesIngredients
Method
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Packaging Size | 200 Gram |
Packaging Type | box |
Flavour | Straberry , Mango , Pista , Rose |
Cuisine Type | Dessert |
Location | All India |
No Of Guests Persons | 6 |
BLUE BIRD Falooda Mix is an all season classic royal dessert served cold, prepared by traditionally mixing rose syrup, Falooda sev and sweet basil (sabja/ takmaria) seeds (can be topped with a scoop of ice-cream).
It is a favourite with all age groups.
Falooda was originally introduced to India by the Muslim merchants from Persia and Blue Bird has maintained the same delicacy of a perfect taste to this nawabi dessert without you putting any extra effort. Blue Bird Falooda Mix is available in 4 delicious flavour – Rose, Kesar, Mango and Strawberry.
Packing sizePrice on Request: Get Latest Price
Packaging Size | 50 Grams |
Soluble In | Water |
State of Matter | Powder |
Purity (%) | 100 % Purity |
Grade Standard | Food Grade |
Packaging Type | Packet |
Form | Powder |
Brand | Blue Bird |
BLUE BIRD Citric Acid is an edible preservative for a variety of products from soft drinks to jams and jellies. It is added to beverages, squashes, concentrates and sauces. It is a substitute for lemons & lime to give a tangy flavour to your recipes.
Packing sizeSoft drinks, fruit squashes, sauces, jams, jellies, instant dhokla, instant idli, instant dosa, fruit salt (soda)\
Ingredients
For Tampering
Method
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Size | 100 gram |
Brand | Blue Bird |
Color | White |
Flavor | Soda |
Form | Powder |
Packaging Size | 100 gram |
Packaging Type | Box |
1 Box Contain | 100 gram |
It's a magical ingredient which works wonder with batter of khaman, dhokla or Idli. With this ingredient let your imagination go wild with your culinary talents. It's an essential kitchen ingredient that perfect for all your baking needs.
Packing sizeBlue Bird Baking Soda can be used in preparation of various dishes like Khaman, Dhokla, Idlis, Vadas, Breads, Pakoras, Pan Cakes, Cake Bases and many more.
There are various different application of Blue Bird Baking Soda apart from culinary use.
Ingredients
Method
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Instant ToppingBLUE BIRD Whipped Cream is a smooth flowing cream that can be prepared in 3 minutes flat, by just adding chilled water. Ideal for decoration of cakes & pastries, topping for sweets & desserts and to thicken mocktails & milk shakes (instead of ice creams).
Packing sizeDecorations on cakes & pastries, Topping for sweets & desserts to thicken mocktails & milkshakes, (instead of ice-cream)
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Endless versatilityThis unflavoured gelatine is for all creative dessert chefs who can now justify their culinary uniqueness in making desserts.
Probably best known as a gelling agent. Blue Bird Gelatine is a magical ingredient for giving desired shape to any edible liquid.
Packing sizeBlue Bird Gelatine can be used to make jelly, mousse, pudding, panna cotta, marshmallow, tiramisu, soufflé, etc.
Price on Request: Get Latest Price
All Purpose Raising AgentIt's a magical ingredient which works wonder with batter of khaman, dhokla or Idli. With this ingredient let your imagination go wild with your culinary talents. It's an essential kitchen ingredient that perfect for all your baking needs.
Packing sizeBlue Bird Baking Soda can be used in preparation of various dishes like Khaman, Dhokla, Idlis, Vadas, Breads, Pakoras, Pan Cakes, Cake Bases and many more.
There are various different application of Blue Bird Baking Soda apart from culinary usePrice on Request: Get Latest Price
Fastest Rising AgentBlue Bird Instant Dry Yeast is one of the fastest fermenting agent, best suitable for all your everyday baking needs. Its unique formulation enhances the dough volume to its maximum limits without much waiting. A 10g sachet is sufficient for 500g to 1 Kg of flour.
Packing sizeEither add directly to the flour or mix with the dough one minute after kneading has begun.
UsesBreads, Cup Cakes, Pizza Bases, Doughnuts.
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Baker's No.1 ChoiceBLUE BIRD Self Raising Flour is made using the best quality wheat and the right percentage of baking powder. This perfect blend of flour eliminates the need of adding baking powder and is easier for producing delicious doughnuts, cakes and pastries.
Packing sizeEverything tastes better when you make it with 'Blue Bird' Self Raising Superfine Flour. It gives the recipe a delicious, yummy taste. Self Raising Superfine Flour is great to use in dessert, cakes, pastries, cookies, breads, croissants, donuts, puddings etc.
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Truly rich & A Royal DessertBLUE BIRD Falooda Mix is an all season classic royal dessert served cold, prepared by traditionally mixing rose syrup, Falooda sev and sweet basil (sabja/ takmaria) seeds (can be topped with a scoop of ice-cream).
It is a favourite with all age groups.
Falooda was originally introduced to India by the Muslim merchants from Persia and Blue Bird has maintained the same delicacy of a perfect taste to this nawabi dessert without you putting any extra effort. Blue Bird Falooda Mix is available in 4 delicious flavour – Rose, Kesar, Mango and Strawberry.
Packing sizePrice on Request: Get Latest Price
Truly rich & A Royal DessertBLUE BIRD Falooda Mix is an all season classic royal dessert served cold, prepared by traditionally mixing rose syrup, Falooda sev and sweet basil (sabja/ takmaria) seeds (can be topped with a scoop of ice-cream).
It is a favourite with all age groups.
Falooda was originally introduced to India by the Muslim merchants from Persia and Blue Bird has maintained the same delicacy of a perfect taste to this nawabi dessert without you putting any extra effort. Blue Bird Falooda Mix is available in 4 delicious flavour – Rose, Kesar, Mango and Strawberry.
Packing sizePrice on Request: Get Latest Price
BLUE BIRD Jelly Crystals is an all time favourite with all age groups. It can be had by itself or accompanied with fresh cream or plain or flavoured custard, myriad combinations with cakes, salads, ice creams and sundaes.
Packing sizePrice on Request: Get Latest Price
The all season dessertBLUE BIRD Jelly Crystals is an all time favourite with all age groups. It can be had by itself or accompanied with fresh cream or plain or flavoured custard, myriad combinations with cakes, salads, ice creams and sundaes.
Packing sizePrice on Request: Get Latest Price
BLUE BIRD Jelly Crystals is an all time favourite with all age groups. It can be had by itself or accompanied with fresh cream or plain or flavoured custard, myriad combinations with cakes, salads, ice creams and sundaes.
Packing sizePrice on Request: Get Latest Price
Mom's Choice & Kids DelightBLUE BIRD China Grass is one of the most enjoyed dessert of the young and the elderly. This milk based dessert has a high nutrient content and can be made in a variety of shapes which is a delight to the kids. It can also be used as fillings for cakes, sandwiched between mousses and truffle combinations.
Packing sizePrice on Request: Get Latest Price
Mom's Choice & Kids DelightBLUE BIRD China Grass is one of the most enjoyed dessert of the young and the elderly. This milk based dessert has a high nutrient content and can be made in a variety of shapes which is a delight to the kids. It can also be used as fillings for cakes, sandwiched between mousses and truffle combinations.
Packing sizePrice on Request: Get Latest Price
Mom's Choice & Kids DelightBLUE BIRD China Grass is one of the most enjoyed dessert of the young and the elderly. This milk based dessert has a high nutrient content and can be made in a variety of shapes which is a delight to the kids. It can also be used as fillings for cakes, sandwiched between mousses and truffle combinations.
Packing sizePrice on Request: Get Latest Price
For easy and fast fermentationBLUE BIRD Dry Yeast is essential in the manufacture of breads, doughnuts, beverages like many a culinary delight.Packing sizeUse 25g Dry Yeast for 500g of flour or as directed in the recipe.
UsesVariety of breads, dhoklas
Price on Request: Get Latest Price
The all season dessertBLUE BIRD Jelly Crystals is an all time favourite with all age groups. It can be had by itself or accompanied with fresh cream or plain or flavoured custard, myriad combinations with cakes, salads, ice creams and sundaes.
Packing sizePrice on Request: Get Latest Price
The all season dessertBLUE BIRD Jelly Crystals is an all time favourite with all age groups. It can be had by itself or accompanied with fresh cream or plain or flavoured custard, myriad combinations with cakes, salads, ice creams and sundaes.
Packing sizePrice on Request: Get Latest Price
The unforgetable tasteBLUE BIRD Veg. Jelly Crystals is the best vegetarian dessert. No compromise has been made on the taste, texture & flavour even without using gelatine.
Packing sizePrice on Request: Get Latest Price
The unforgetable tasteBLUE BIRD Veg. Jelly Crystals is the best vegetarian dessert. No compromise has been made on the taste, texture & flavour even without using gelatine.
Packing sizePrice on Request: Get Latest Price
Easy to make with tradional tasteBLUE BIRD Kulfi Mix makes making of kulfi easier with the traditional kulfi taste. Served by itself is good enough, but is interesting with falooda & jellies.
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Easy to make with tradional tasteBLUE BIRD Kulfi Mix makes making of kulfi easier with the traditional kulfi taste. Served by itself is good enough, but is interesting with falooda & jellies.
Packing sizePrice on Request: Get Latest Price
Baker's No.1 ChoiceBLUE BIRD Baking Powder has been and is a standard ingredient for cookies, cakes and certain breads. It is an essential ingredient for the kitchen shelf.
Packing sizeBlue Bird Baking powder is a daily useful ingredient for any kitchen shelves.
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From the finest cocoa beansBLUE BIRD Cocoa is 100% pure cocoa. It is an important ingredient in a variety of sweets and desserts. It enhances the flavour of chocolate based cakes, brownie and muffins.
Packing sizeBlue Bird Cocoa Powder is used in a variety of chocolate dishes, milk shakes, chocolates, cookies, Indian sweets, toppings for ice creams, etc.
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Truly rich & A Royal DessertBLUE BIRD Falooda Mix is an all season classic royal dessert served cold, prepared by traditionally mixing rose syrup, Falooda sev and sweet basil (sabja/ takmaria) seeds (can be topped with a scoop of ice-cream).
It is a favourite with all age groups.
Falooda was originally introduced to India by the Muslim merchants from Persia and Blue Bird has maintained the same delicacy of a perfect taste to this nawabi dessert without you putting any extra effort. Blue Bird Falooda Mix is available in 4 delicious flavour – Rose, Kesar, Mango and Strawberry.
Packing sizePrice on Request: Get Latest Price
Truly rich & A Royal DessertBLUE BIRD Falooda Mix is an all season classic royal dessert served cold, prepared by traditionally mixing rose syrup, Falooda sev and sweet basil (sabja/ takmaria) seeds (can be topped with a scoop of ice-cream).
It is a favourite with all age groups.
Falooda was originally introduced to India by the Muslim merchants from Persia and Blue Bird has maintained the same delicacy of a perfect taste to this nawabi dessert without you putting any extra effort. Blue Bird Falooda Mix is available in 4 delicious flavour – Rose, Kesar, Mango and Strawberry.
Packing sizePrice on Request: Get Latest Price
BLUE BIRD Jelly Crystals is an all time favourite with all age groups. It can be had by itself or accompanied with fresh cream or plain or flavoured custard, myriad combinations with cakes, salads, ice creams and sundaes.
Packing sizePrice on Request: Get Latest Price
The easiest thickening agentBLUE BIRD Corn Flour is the finest corn starch. It is used in the making of many varieties of bakery, Chinese dishes, sweets, sauces, custards, puddings and desserts.
Packing sizePrice on Request: Get Latest Price
A Delicious DecorBLUE BIRD Icing Sugar is used in icing and topping for cakes, creams, marzipan and pastries. It is especially used in the manufacture of royal icing for classical wedding cakes and decorative edible pieces as a final touch.
Packing sizeFruit Salads, Cakes, Pastries, Cookies, Breads, Croissants, Donuts, Puddings etc.
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Pure refined sugar that melts immediatelyBLUE BIRD Castor Sugar is the bakers and housewives companion. Whether its with your cup of tea or hot chocolate this finely granulated sugar is too good and quick to melt. Useful in the making of sponge cakes, shortbreads, pastries and biscuits.
Packing sizeCakes, cookies, desserts, muffins, donuts, tea, coffee, juices, etc.